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Loretto’s LPN apprentice program graduates first class
SYRACUSE, N.Y. — Loretto’s LPN (licensed practical nurse) apprentice program has graduated its first class, the organization announced Tuesday. Loretto said in a news release
EPA awards TDO funding to support anaerobic-digestion project at Auburn facility
A San Francisco, California–based firm that operates an anaerobic digester in Auburn will use a federal grant to expand the digester’s capacity. It’s part of
SUNY students, faculty can apply for grant funding for PPE, other virus-related projects
MARCY, N.Y. — Teams of students and faculty across SUNY campuses producing personal protective equipment (PPE) and other COVID-19-related products can now apply for grant
Onondaga County warns of potential COVID-19 exposure at three area businesses
SYRACUSE, N.Y. — The Onondaga County Health Department on Monday announced recent potential COVID-19 exposures at three local businesses: Nibsy’s Pub in Syracuse, Beak &
EXEC TALK: St. Joseph’s COO discusses sale of Franciscan Companies
St. Joseph’s had been considering selling the DME company before the onset of the COVID-19 impact in Central New York, Janet Ready, COO of St.
FINGER LAKES HEALTH WILFREDO J. CRUZ, M.D. will be joining FLH Medical P.C. Geneva Primary Care and Clifton Springs Internal Medicine. He completed his residency
MVCC to lead FIRST Tech Challenge as regional partner
UTICA, N.Y. — Mohawk Valley Community College (MVCC) has partnered with FIRST (For Inspiration of Science and Technology) to lead the organization’s youth robotics competitions,
Rome Community Foundation awards third-quarter grants
ROME, N.Y. — The Rome Community Foundation has awarded $8,000 in grants to three Rome–area charitable organizations in the latest distributions for the third quarter
State board recommends 4 CNY properties for State and National Registers of Historic Places
Gov. Andrew M. Cuomo recently announced that the New York State Board for Historic Preservation has recommended adding 18 properties to the State and National Registers of Historic Places, including four in Central New York. The CNY properties are the following: • Amboy District No. 2 Schoolhouse, East Amboy, Oswego County — This one-room schoolhouse was
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Gov. Andrew M. Cuomo recently announced that the New York State Board for Historic Preservation has recommended adding 18 properties to the State and National Registers of Historic Places, including four in Central New York.
The CNY properties are the following:
• Amboy District No. 2 Schoolhouse, East Amboy, Oswego County — This one-room schoolhouse was built in 1895 and served this region until declining attendance forced its closure in 1952. The school was moved to its present location in the 1970s as part of a road project.
• Foster-Hubbard House, Syracuse, Onondaga County — Constructed in 1872, this Italianate–style house was designed and built by prominent local architect, builder, and industrialist Simon DeGraff.
• West Broadway Commercial Historic District, Fulton, Oswego County — This area contains eight brick commercial buildings that are the only remaining area of the city’s late-19th century and early 20th century commercial architecture.
• Oneida Community Limited Administration Building, Oneida, Madison County — Originally constructed in 1926, this Collegiate Gothic-style commercial building was expanded in 1948 and 1965. An internationally known manufacturer of silverware, cutlery, and tableware, the company was an outgrowth of the Oneida Community, a utopian religious communal society established in Oneida in 1848. The religious community dissolved in 1880, and became the silverware company Oneida Limited, which remains in business, although manufacturing is now done overseas. Administrative and corporate functions remain in Oneida.
A listing on the State and National Registers of Historic Places can assist owners in revitalizing properties, making them eligible for various public-preservation programs and services, such as matching state grants and state and federal historic-rehabilitation tax credits, the state says.
New York winter-wheat production nearly doubles this year
New York winter-wheat production jumped more than 90 percent to 7.92 million bushels in 2020 from 4.16 million bushels last year, the USDA National Agricultural Statistics Service (NASS) recently reported. The Empire State’s average yield, at 66 bushels per acre, rose 3 bushels from 2019. Area harvested for grain was estimated at 120,000 acres, almost
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New York winter-wheat production jumped more than 90 percent to 7.92 million bushels in 2020 from 4.16 million bushels last year, the USDA National Agricultural Statistics Service (NASS) recently reported. The Empire State’s average yield, at 66 bushels per acre, rose 3 bushels from 2019. Area harvested for grain was estimated at 120,000 acres, almost double the prior year’s 66,000 acres, NASS said.
U.S. winter-wheat production for 2020 totaled 1.17 billion bushels, down 11 percent from the 2019 national total of nearly 1.32 billion bushels, according to the USDA. Yield, at 50.9 bushels per acre, fell 2.7 bushels from last year. Area harvested for grain was estimated at just over 23 million acres, down more than 6 percent from the previous year, the agency noted.
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