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Former Vernon Center Fire Department treasurer accused of stealing more than $300,000
VERNON CENTER, N.Y. — A former treasurer for the Vernon Center Fire Department has been arrested and charged with second-degree grand larceny for allegedly stealing

National Grid Agribiz program can help agribusiness upgrades, expansions
National Grid (NYSE: NGG) says it can help farmers who would like to upgrade operations or expand their businesses. The energy company says it can

Liquor store in Massena formally reopens under new owners, name
MASSENA — The North Country Liquor & Wine store formally opened in December at 434 South Main St. in Massena. The store, formerly called Romeo’s Liquors, changed ownership in November and is now owned and operated by Vipul and Punita Parmar, who also own the Super 8 Motel in Massena. That’s according to a Dec.
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MASSENA — The North Country Liquor & Wine store formally opened in December at 434 South Main St. in Massena.
The store, formerly called Romeo’s Liquors, changed ownership in November and is now owned and operated by Vipul and Punita Parmar, who also own the Super 8 Motel in Massena. That’s according to a Dec. 12 announcement from the Massena Community office of the St. Lawrence County Chamber of Commerce.
After purchasing the business, the Parmars, with the help of their dedicated staff, completed a month-long renovation, working tirelessly for 14 hours a day. Vipul said that he was excited to be able to make such a valuable community investment by keeping the small business open and viable in Massena, according to the chamber’s announcement.
North Country Liquor & Wine is open Monday through Saturday from 9 a.m.-9 p.m. and on Sunday from 12-6 p.m.

Union Economic Development Office launches loan-to-grant program for businesses
UNION, N.Y. — The Town of Union Economic Development Office (EDO) announced it is offering the Union Square Deal Loan-to-Grant Program (L2G) to existing businesses

Cantina Catrin celebrates launch of new bar space
YORKVILLE — Husband and wife Angel Reyes and Pilar Florez are bringing some new offerings to the Mohawk Valley with their restaurant, Cantina Catrin, in Yorkville. From authentic Mexican cuisine to modern technology and towering beverages, the family-friendly restaurant, located at 700 Oriskany Boulevard, has something for everyone. “We specialized in the Mexican food industry
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YORKVILLE — Husband and wife Angel Reyes and Pilar Florez are bringing some new offerings to the Mohawk Valley with their restaurant, Cantina Catrin, in Yorkville.
From authentic Mexican cuisine to modern technology and towering beverages, the family-friendly restaurant, located at 700 Oriskany Boulevard, has something for everyone.
“We specialized in the Mexican food industry for a while,” Reyes says. After gaining experience, he says the couple felt ready to open their own restaurant.
Cantina Catrin opened in September 2023, but the owners only recently celebrated its grand opening on Jan.14 after finally obtaining their liquor license from the state.
With the license, the couple added a 10-seat bar at the restaurant and added margarita towers to the drink menu. They also serve traditional Latin American cocktails like mojitos.
The menu includes an array of traditional Mexican foods including tacos, fajitas, chimichangas, esquites, sopes, chilaquiles, and burritos.
Along with the authentic Mexican foods, rather than Tex-Mex options, Cantina Catrin also offers some fun technology to bolster the waitstaff, Reyes says.
“We have a little robot that takes the food to the people,” he says. “Not many restaurants have that.”
While employees are still needed to load and unload the robot, it does help the servers out because the robot can carry much more food — safely — than a person can, Reyes says. “It becomes very helpful.”
Looking ahead, the couple hopes the new bar and fun events like Margarita Mondays will help bring in more customers.
In the spring, they hope to build an outdoor seating area, giving diners the option to enjoy their meal al fresco.
“It’s a lot of work, but we enjoy doing what we do,” Reyes says about operating the restaurant, which was decorated by his wife with a “Day of the Dead” theme and subtle nods to the Disney move “Coco.”
Cantina Catrin is open daily from 11 a.m.-9:30 p.m.

New fitness, dance studio formally opens in Clinton
CLINTON — After years of studying dance and teaching dance, Julia Shove’s personal expansion into other areas of movement and fitness was a natural lead-in to opening her own studio. Making Moves Fitness & Dance, located at 3 Kirkland Ave. in Clinton, celebrated its grand opening on Dec. 12, 2024. “My roots began in classical
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CLINTON — After years of studying dance and teaching dance, Julia Shove’s personal expansion into other areas of movement and fitness was a natural lead-in to opening her own studio.
Making Moves Fitness & Dance, located at 3 Kirkland Ave. in Clinton, celebrated its grand opening on Dec. 12, 2024.
“My roots began in classical ballet,” Shove tells CNYBJ. That included years of classical training as a ballet dancer, as well as teaching dance at various studios across the region. She also served as a lecturer in dance and movement studies at Hamilton College. Shove is a certified teacher under the American Ballet Theatre National Training Curriculum.
Working to improve her own performance, Shove branched into the fitness industry in 2018. Since then, she has become a National Academy of Sports Medicine-certified personal trainer, an American Council on Exercise-certified group fitness instructor, and a Real Pilates-certified classical Pilates instructor.
“For so long, the idea was that if were a ballet dancer, you should just train in that regime,” Shove says, but she found that broadening her fitness interests only benefited her.
Now she hopes to share those benefits with others looking to improve their own fitness and wellness.
“Everything kind of melted together,” Shove says of the various fitness types. “This is like my whole practice now.” She compares the varied practices to insulating a home, finding and filling all the little cracks and crevices between the insulation.
Everyone has imbalances in their fitness, and Shove works with her clients to find and fix them. “I work with dancers. I work with athletes.” She also works with everyone in between. “Really what I try to encourage is that movement is for everyone.”
Making Moves offers an array of services including personal training, Pilates classes, group-fitness classes, and dance instruction.
Shove had been training a roster of clients from her home before deciding the time was right to open a studio. She began looking for space last August and focused quickly on the Clinton area, which she felt connected to after her years of teaching at Hamilton College and where a number of her clients are from.
“That space that I found felt right,” she says of the approximately 800 square feet she leases on Kirkland Avenue.
Shove believes her holistic approach to fitness sets her apart from other facilities, which may just focus on one thing.
She also strives to make her studio accessible — both financially and from a fitness standpoint. Shove tailors her beginner classes so that new clients can join in and not feel overwhelmed or out of place. She offers more advanced classes for those ready for a challenge. Shove also provides a variety of workout formats including Pilates, step, TRX, PiYo, dance conditioning, strength fusion, and barre.
“I like to call it the one-stop shop for wellness,” she says. “You’re not getting box gym right here. You’re getting cozy and warm and inviting and a kick-ass workout.”
Shove, who holds a bachelor’s degree in psychology from Utica University, is also National Association of Sports Medicine certified as a nutrition coach, as well as a stretching and flexibility coach.

ANCA teams with local chambers to expand small-biz services
SARANAC LAKE — North Country small-business owners and staff can get involved in training programs and other services this year. The Adirondack North Country Association (ANCA) is crediting a federal grant that it was awarded last September. Offered in partnership with local chambers of commerce, the programs are designed to support the retention of small
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SARANAC LAKE — North Country small-business owners and staff can get involved in training programs and other services this year.
The Adirondack North Country Association (ANCA) is crediting a federal grant that it was awarded last September.
Offered in partnership with local chambers of commerce, the programs are designed to support the retention of small businesses in the region and empower owners and employees with resources and skills to “help them prosper,” according to a Jan. 21 ANCA announcement.
ANCA is using a U.S. Department of Agriculture rural-business development grant (RBDG) to support a series of educational programs for small businesses and entrepreneurs in the Adirondack North Country. It developed these programs in partnership with the Ticonderoga Area Chamber of Commerce (TACC) and the Saranac Lake Area Chamber of Commerce (SLACC).
Lauren Richard, ANCA’s small business program director, said the impetus for the educational series was her team’s assessment of gaps in technical assistance observed through their ongoing work with small businesses.
“During and following the pandemic, we have gained so much insight about the technical services small businesses really want and need,” Richard said in the announcement. “Feedback about ANCA programming over the last several years, as well as collaborations with regional partners and service providers who work closely with local businesses, have given us a strong understanding of where entrepreneurs can really use more support.”
ANCA staff identified five key areas that continue to challenge business owners in the rural North Country and that lack adequate funding support among ANCA’s network of partner organizations. These areas of focus include membership-based businesses, digital empowerment and marketing, value-added food businesses and agriculture, leadership development and strategic planning, and improving workplaces through an equity lens.
“We are thrilled to be working with our partners at ANCA to implement outstanding programs through this joint USDA Rural Business Development Grant,” Matthew Courtright, president and CEO of TACC, said in the ANCA announcement. “As TACC remains focused on business support, programs, services, and development, strong partnerships and collaboration will be key. We would like to thank the team at ANCA for their leadership, assistance, and continued partnership. Continued great things are ahead.”
To increase access to their 2025 programs, the partners will offer a hybrid format for many workshops and one-on-one follow up with participants for some programs. Several learning and networking opportunities supported by the RBDG started in February and will continue through May.
An eight-week, food-business lab course for people interested in establishing value-added food and farm businesses was scheduled to start on Feb. 4 with content provided by the Hannah Grimes Center for Entrepreneurship. In March, ANCA and TACC will host a three-part series on strategic planning and leadership development for businesses and entrepreneurs followed by another three-part series on digital empowerment and marketing for businesses.
Spring programming will culminate with ANCA’s signature Small Communities. Big Opportunities. business conference, which will be held jointly for the first time with ANCA’s annual Clean Energy Conference. The joint event, scheduled for April 30 to May 2, will present a variety of opportunities for entrepreneurs to learn from and connect with fellow North Country business owners, community leaders, and other stakeholders.

Brown’s Plumbing and Heating transitions ownership in Lowville
LOWVILLE — A long time Lowville business transitioned into two different businesses to begin 2025. Brown’s Plumbing and Heating — a family business founded by William C. Brown in 1915 — officially closed its doors at the end of December, Naturally Lewis said in a Jan. 22 announcement. Brown’s Plumbing and Heating has now transformed
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LOWVILLE — A long time Lowville business transitioned into two different businesses to begin 2025.
Brown’s Plumbing and Heating — a family business founded by William C. Brown in 1915 — officially closed its doors at the end of December, Naturally Lewis said in a Jan. 22 announcement.
Brown’s Plumbing and Heating has now transformed into two businesses. They include Howland Pump and Supply and Lowville Appliance and Air Conditioning.
“It is our hope that you will find in our successors the same qualities and traits that led to this company’s longevity and reputation,” Arel and Barbara Brown, owners of Brown’s Plumbing and Heating, said in the announcement.
Howland Pump and Supply, a business with its own century-old history, bought the Browns’ store in Forest Avenue, Naturally Lewis said. As of Jan 2, the store started operating as Howland Pump’s newest branch offering an expanded product line and “continuing its tradition of quality services with familiar faces” including Bill Stevens, Merle Roes, and Chris Murdie.
Simultaneously, the appliance division of Brown’s Heating and Plumbing will rebrand as Lowville Appliance and Air Conditioning under the ownership of Brad and Megan Moser, long-time employees of Brown’s Heating and Plumbing. The Mosers started 2025 continuing to offer appliance sales, installation, and repair from their Shady Avenue location, with plans to expand services in the future.
Naturally Lewis, Inc. assisted in facilitating the ownership transition of Brown’s Plumbing and Heating through its Center for Businesses in Transition (CBIT) program. The CBIT program connects retiring business owners with aspiring entrepreneurs to preserve and grow local businesses.
“The average business ownership transition takes five years. Naturally Lewis began working with Arel and Barbara Brown in 2019, showing their dedication to their business and community,” Jenna Lauraine, programs and partnerships director at Naturally Lewis, Inc., said in the announcement. “CBIT is an important facet of our work because it retains businesses, services, and jobs in our community. Supporting transitioning businesses like this ensures our local economy remains vibrant and our communities continue to thrive.”
The Mosers are excited to build upon the legacy of Brown’s Plumbing and Heating while bringing “new energy to their operations,” Naturally Lewis said.
“We are excited to continue with the family-run business model upon which Brown’s was built,” Brad Moser said in the announcement. “Arel took a chance on me fresh out of technical school, and we wouldn’t be where we are today without their guidance and support.”
This business transition is a “testament to the enduring spirit” of local businesses and the “resilience of our community,” Naturally Lewis said.
Most LLC subsidiaries of nonprofits exempt from New York’s LLC Transparency Act
But exemption is not automatic Quick overview: The New York LLC Transparency Act (NYLTA) is a new law requiring limited liability companies (LLCs) to annually disclose detailed information about their owners to the Department of State. Most LLCs that are wholly owned by nonprofits are exempt from NYLTA reporting based on a statutory definition which
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Quick overview: The New York LLC Transparency Act (NYLTA) is a new law requiring limited liability companies (LLCs) to annually disclose detailed information about their owners to the Department of State. Most LLCs that are wholly owned by nonprofits are exempt from NYLTA reporting based on a statutory definition which incorporates by reference the Corporate Transparency Act (CTA) exemptions for 501(c)(3)s and other federally tax-exempt organizations (you can read about the exemptions at: https://www.bsk.com/news-events-videos/corporate-transparency-act-exempts-most-but-not-all-nonprofits-ndash-the-60-second-download). However, an initial exemption filing, followed by ongoing annual filings, must be made to take advantage of the exemption. This burden, which is not required under the CTA, significantly undermines the value of the exemption. That being said, the CTA has been subject to multiple injunctions so the future of its enforcement, and the consequences for the NYLTA, remain uncertain at the time of this writing.
A closer look: Following in the footsteps of the CTA, in December 2023, New York State passed the NYLTA, its own transparency law applicable to LLCs organized or doing business in the state. In March 2024, the legislature passed a chapter amendment which, among other things, extended NYLTA’s effective date to Jan. 1, 2026 (one year later than the initial proposed effective date). NYLTA aims to prevent illicit and fraudulent activities perpetrated or aided by anonymously owned LLCs by requiring “reporting companies” to disclose the identities of their beneficial owners to the Department of State.
Exemptions: Under NYLTA, an “exempt company” is any domestic or foreign LLC that meets any of the 23 conditions for exemption enumerated in the CTA. Wholly owned LLC subsidiaries of nonprofits are exempt from NYLTA reporting requirements under the “subsidiary exemption”— a CTA exemption that applies to entities whose ownership interests are controlled or wholly owned, directly or indirectly, by one or more entities that themselves qualify for certain exemptions. As nonprofit organizations generally qualify for at least one of several enumerated CTA exemptions, the subsidiary exemption in turn exempts their wholly owned or controlled LLC affiliates from NYLTA.
The following CTA exemptions are those that commonly apply to nonprofits and which, via the CTA’s subsidiary exemption, consequently exempt any of their wholly owned LLC subsidiaries from NYLTA:
• 501(c) organizations: Organizations described in Section 501(c) of the Internal Revenue Code (Code) are all exempt. This includes the largest and most common group — 501(c)(3) charitable, educational, religious, etc. organizations — as well as other less common types of organizations that are tax exempt under 501(c) such as social-welfare organizations, certain types of homeowner’s associations, business leagues, and social clubs.
• Political organization: Political organizations, as defined in Code Section 527(e)(1), that are exempt from tax under Code Section 527(a).
• Charitable trusts: Charitable trusts and split-interest trusts (i.e., charitable lead and remainder trusts).
Nonprofits and their wholly owned LLC subsidiaries should also be aware of the following less-common situations that will create reporting requirements:
• Mixed ownership joint ventures. LLCs owned or controlled by a combination of (a) one or more 501(c) exempt entities and (b) even one non-exempt entity are not exempt from NYLTA.
• Homeowners’ associations (HOA). LLCs owned or controlled by HOAs exempt from taxation under Code Section 501(c)(4) are exempt from NYLTA reporting. However, LLCs owned or controlled by HOAs (including condominium management associations, residential real estate management associations and timeshare associations) exempt under Code Section 528 are not exempt from NYLTA reporting.
• Organizations that have had their 501(c) exemption revoked: Under the CTA, if an organization has its tax-exempt status revoked by the IRS, it has 180 days from the date of revocation to comply with the reporting requirements. Similarly, wholly owned LLC subsidiaries of 501(c) organizations are required to comply with NYLTA reporting if such exemption is not reinstated by the end of the CTA grace period.
Filing requirements for exempt companies: A major difference between the CTA and NYLTA is that NYLTA requires exempt companies to electronically file a sworn statement of exemption attesting to (among other things), “the specific exemption claimed and the facts on which the exemption is based.” Exempt companies are also required to file annual statements confirming their exempt status.
• For LLCs in existence prior to Jan. 1, 2026, the first report or exemption attestation is due on or before Jan. 1, 2027.
• For LLCs formed after Jan. 1, 2026, the first report or exemption attestation is due within 30 days of formation.
The foregoing is a summary of some of the major NYLTA considerations for nonprofits and wholly owned LLC subsidiaries and is not intended as legal advice. The consequences of violating NYLTA are serious — including both civil penalties and the possibility of dissolution of the LLC — and thus all organizations should be acting now to confirm whether they are subject to NYLTA reporting requirements.
Thomas W. Simcoe is a member, Delaney M. R. Knapp is an associate, and Emily A. Ahlqvist is an associate in the Albany office of the Syracuse–based law firm Bond, Schoeneck & King PLLC. This article is drawn and edited from a Jan. 29 posting on Bond’s website.

N.Y. soybean production rose more than 7 percent in 2024
Farms in New York state produced more than 18.6 million bushels of soybeans last year, up almost 7.4 percent from more than 17.3 million bushels in 2023. That’s according to a USDA National Agricultural Statistics Service (NASS) crop-production report issued on Jan. 10. The total soybean yield per acre in New York state averaged 51
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Farms in New York state produced more than 18.6 million bushels of soybeans last year, up almost 7.4 percent from more than 17.3 million bushels in 2023. That’s according to a USDA National Agricultural Statistics Service (NASS) crop-production report issued on Jan. 10.
The total soybean yield per acre in New York state averaged 51 bushels per acre in 2024, unchanged from the prior year, the USDA NASS said. Area harvested for soybeans totaled 370,000 acres last year, up 5.7 percent from 350,000 acres in 2023.
U.S. soybean production rose nearly 5 percent to almost 4.37 billion bushels in 2024 from 4.16 billion bushels the previous year, the USDA reported.
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