SYRACUSE, N.Y. — Meals on Wheels of Syracuse recently announced that the following people have joined its board of directors.
· Eric Adams,
director of nutritional services at St. Joseph’s Hospital Health Center
· Janet L. Burke, director of research for the City of Syracuse
(Sponsored)
Ask the Expert: Solving Your Workforce Challenges with Registered Apprenticeship
Finding skilled workers isn’t getting any easier. Whether you’re facing retirements, turnover, or a lack of qualified candidates, you’re not alone. Businesses across every industry are struggling to fill critical
The New Rule for Independent Contractors – Are You Ready?
Effective March 11, 2024, the US Department of Labor will change the analysis it uses to determine whether an individual is an employee or independent contractor under the Fair Labor
· Danielle M. Chabot, director of compliance at SRC
· Mark J. Pitonzo, director of business development for Agway Energy Services, a subsidiary of Suburban Propane.
Meals on Wheels also announced the election of the following two people for additional terms as officers:
· Board president: Jeanne Clarke, VP of planning and projects at Columbian Financial Group
· Board treasurer: Corinne English, audit services manager for Fust Charles Chambers LLP
Meals on Wheels of Syracuse says it is the fourth-oldest Meals on Wheels program in the country, “feeding homebound neighbors since 1959.” The Syracuse program served nearly 197,000 meals last year and expects to serve more than 200,000 meals this year.
Contact The Business Journal at news@cnybj.com
