Stay up-to-date on the companies, people and issues that impact businesses in Syracuse, Central New York and beyond.

Otis Technology set for new leadership to begin 2026
LYONS FALLS, N.Y. — Otis Technology in Lewis County has promoted the company’s executive VP to serve as CEO, beginning Jan. 1, 2026. Brad McIntyre

Griffiss Institute generated $15.4M impact on Mohawk Valley in FY24, study found
ROME, N.Y. — In fiscal year 2024 (FY24), Rome’s Griffiss Institute generated a more than $15 million impact on the economy of the Mohawk Valley.

Five Star Bank parent company completes $80 million subordinated debt offering
WARSAW, N.Y. — Financial Institutions, Inc. (NASDAQ: FISI), parent company of Five Star Bank, announced that it has recently completed a private placement of $80

New York manufacturing index ends 2025 in negative territory
Respondents to the monthly Empire State Manufacturing Survey indicated unexpected contraction in the manufacturing sector with the general-business conditions index plunging 23 points to -3.9

Naturally Lewis Awards Night honors businesses, owners
LOWVILLE, N.Y. — A meat processor located northeast of Lowville is this year’s recipient of the Naturally Lewis Outstanding Business Award. Red Barn Meats, Inc.

Riverside Farm Market formally opens at new location in St. Lawrence County
POTSDAM, N.Y. — Riverside Farm Market, a farm-direct store offering locally sourced products and prepared meals, recently formally opened at its new location at 6759

Casullo appointed to M&T Bank Directors Advisory Council for CNY
SYRACUSE, N.Y. — M&T Bank recently announced it has appointed David Casullo, founder and CEO of Daneli Partners, to its Directors Advisory Council for Central

Oswego Hospital medical staff appoints new leadership
OSWEGO, N.Y. — The medical staff at Oswego Hospital recently appointed new leadership for 2025-2026, including David Bass, DO, as president and Michael Danise, MD,

New York cheese production rises more than 4 percent in October
New York production facilities produced nearly 78 million pounds of cheese (excluding cottage cheese) in October of this year. That’s up 4.2 percent from the

VIEWPOINT: Economic resilience, the Fed’s dual mandate, and the road ahead
I’m going to talk to you [in this article] about the U.S. economy and how the Federal Reserve is working to achieve its dual mandate