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Mirbeau Inn & Spa promotes three, names Snyder GM
SKANEATELES— Mirbeau Inn & Spa says it has promoted three of its key managers: Philip Snyder to general manager, Catherine Sinclair to resort manager, and
OCRRA names Destiny USA 2012 Recycler of the Year
SYRACUSE — The Onondaga County Resource Recovery Agency (OCRRA) has named Destiny USA its 2012 Blue Ribbon Recycler of the Year. OCRRA, a nonprofit public
Oneida Nation Enterprises names Murphy VP for technology
VERONA — Oneida Nation Enterprises has named Steve Murphy vice president for technology, including Turning Stone Resort Casino and SavOn Convenience Stores. Murphy oversees the
WCNY to honor regional ‘Women Who Make America’
WCNY will host an awards ceremony for “Makers: Women Who Make America” honorees next Friday, March 1 at the Women’s Rights National Historical Park in
Syracuse Jet Association plans building at Hancock International Airport
SYRACUSE — A cooperative organization is nearly ready to build a $6 million facility for private, charter, and corporate jets at Syracuse Hancock International Airport.
PAR Technology hardware system being deployed at Carl’s Jr. and Hardee’s restaurants
NEW HARTFORD — ParTech, Inc. (PAR), a unit of PAR Technology Corp. (NYSE: PAR), announced today that CKE Restaurants, Inc. (CKE) has selected the new
Friends of the Zoo names Murray new director of operations
SYRACUSE — Friends of the Rosamond Gifford Zoo has appointed Lorrie Murray as its new director of operations. Murray will oversee volunteer services, gift shop,
Mirbeau tabs Syracuse native to oversee expansion in Massachusetts
SKANEATELES — Mirbeau Management Co. LLC has snagged a Syracuse native from a job in North Carolina to be its president — but he’ll be
Central New York Boat Show sails into the Fairgrounds
GEDDES — Central New Yorkers who can’t wait for the warmer summer months and time on the water ahead can check out the annual Central
Topshelf trying to shake up region’s bartending classes
BALDWINSVILLE — Mixology will be on tap at a new Central New York bartending school, but its course catalog also includes a long menu of other skills. “Anyone can memorize an Alabama Slammer,” says Jeffrey Rogers, the founder and director of Topshelf Bartenders. “What I’m training students in is what goes into this gin. Why
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