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by Journal Staff
Date: 6/17/2013 at 14:58:14
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New York maple-syrup production jumped 59 percent in this year’s season, compared to the weather-affected 2012 season. Maple-syrup production in the Empire State was estimated at 574,000 gallons in 2013, up from the 360,000 gallons produced last year, according to the USDA’s National Agricultural Statistics Service, New York field office.
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